Deep Cuts: Vol. 3 Spain - Oct. 9
As a country with a wide diversity of native grape varieties, wine styles and traditional regions, Spain too often gets branded as being only about cheap red wine. While we are excited about the great value from this diverse and exciting country, there are many things to discover beyond the vino de la casa. In fact, the last 20 years have seen a real renaissance in Spanish winemaking, from young winemakers taking over family farms and discovering ancient grapes, to producers who have found abandoned regions and vineyards worth celebrating. In this class, we will dive into these new-and-old-again wine regions and taste five lesser-known examples that we hope become your new go-to bottles!
This class will take place from 6 - 8PM on Thursday, October 9th, 2025
Must be 19+
As a country with a wide diversity of native grape varieties, wine styles and traditional regions, Spain too often gets branded as being only about cheap red wine. While we are excited about the great value from this diverse and exciting country, there are many things to discover beyond the vino de la casa. In fact, the last 20 years have seen a real renaissance in Spanish winemaking, from young winemakers taking over family farms and discovering ancient grapes, to producers who have found abandoned regions and vineyards worth celebrating. In this class, we will dive into these new-and-old-again wine regions and taste five lesser-known examples that we hope become your new go-to bottles!
This class will take place from 6 - 8PM on Thursday, October 9th, 2025
Must be 19+
As a country with a wide diversity of native grape varieties, wine styles and traditional regions, Spain too often gets branded as being only about cheap red wine. While we are excited about the great value from this diverse and exciting country, there are many things to discover beyond the vino de la casa. In fact, the last 20 years have seen a real renaissance in Spanish winemaking, from young winemakers taking over family farms and discovering ancient grapes, to producers who have found abandoned regions and vineyards worth celebrating. In this class, we will dive into these new-and-old-again wine regions and taste five lesser-known examples that we hope become your new go-to bottles!
This class will take place from 6 - 8PM on Thursday, October 9th, 2025
Must be 19+
Please inform us of any food allergies and dietary restrictions when signing up for this class.